ALL DAY DIM SUM 點心

All Day Dim Sum is available 

Originating from the Cantonese and specifically Hong Kong, dim sum (literally translated as ‘touch the heart’) is a style of Chinese cuisine prepared as bite-sized portions of food served in steamer baskets or on small plates which is made up of a variety of sweet and savoury Cantonese dumplings, buns, and rolls, traditionally served from wheeled carts on small plates designed to encourage sampling and sharing. Traditionally, tea is drunk throughout a dim sum meal, which is why dim sum is sometimes referred to as yum cha – the Cantonese words for drinking tea.